<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Hazel McHaffie &#187; Great British Menu</title>
	<atom:link href="http://www.hazelmchaffie.com/blog/tag/great-british-menu/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.hazelmchaffie.com/blog</link>
	<description>Hazel McHaffie's Blog</description>
	<lastBuildDate>Thu, 02 Feb 2012 07:56:46 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>A wee-small-hours whinge</title>
		<link>http://www.hazelmchaffie.com/blog/2009/06/04/a-wee-small-hours-whinge/</link>
		<comments>http://www.hazelmchaffie.com/blog/2009/06/04/a-wee-small-hours-whinge/#comments</comments>
		<pubDate>Thu, 04 Jun 2009 05:27:34 +0000</pubDate>
		<dc:creator>Hazel</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[careers]]></category>
		<category><![CDATA[expertise]]></category>
		<category><![CDATA[Great British Menu]]></category>
		<category><![CDATA[persistence]]></category>

		<guid isPermaLink="false">http://www.hazelmchaffie.com/blog/?p=74</guid>
		<description><![CDATA[It’s 3.41am. And I can’t sleep. So here I am drafting my weekly blog. Sad, I hear you mutter. So perhaps you’ll forgive me if I indulge in a mini-rant this week – actually it’s hard to be vitriolic when your ears are assailed by a fantastic chorus of birdsong. Last week saw the final [...]]]></description>
			<content:encoded><![CDATA[<p>It’s 3.41am. And I can’t sleep. So here I am drafting my weekly blog. Sad, I hear you mutter. So perhaps you’ll forgive me if I indulge in a mini-rant this week – actually it’s hard to be vitriolic when your ears are assailed by a fantastic chorus of birdsong. </p>
<p>Last week saw the final of the Great British Menu competition. I watched amazed – the disasters as well as the triumphs, the self-doubt as well as the ambition, eight grown men with a plethora of top restaurants among them, and not a few Michelin stars, all slaving over a hot stove (and in one case a counter-top barbeque!) competing for the honour of cooking a banquet for homecoming troops. And I saw many similarities with writing. </p>
<p>A few to give you a flavour:<br />
•	there is a multiplicity of ways to create a gourmet dish/a riveting book<br />
•	success requires endless practice and persistence as well as aptitude and talent<br />
•	there may be a set of basic components for a given recipe/genre of writing but it’s the magical touches and expert handling that transform a rustic favourite into a gastronomic delight/ a homely story into an engrossing read </p>
<p>But the one that strikes a painful cord with me is:<br />
•	Just because you cook for friends and family doesn’t make you a top chef, any more than dashing off emails on a regular basis equates to being a best-selling novelist</p>
<p>Now, as published authors go, I lurk somewhere in the hinterland just north of total obscurity, but I do struggle with the assumption that what I do anyone could do, probably better. I’ve lost count of the number of people who’ve as good as told me they would/could be writers if they weren’t too busy saving the world, or doing something much more worthwhile (oh, things like keeping in touch with friends; doing very occasional bursts of part-time activity for a charity; keeping the lawn edged; staying abreast of developments in The Archers). Cue suppressed grinding of teeth. Hello? Do they know how friendly and welcoming a native Emperor Publisher really is? Have they ever actually poked their noses into the lair of a Lesser Crested Agent? Happily for them (sadly for me) I’ve never actually voiced my irritation or disbelief – well, not so far anyway. No, my liver is evidently two shades paler than a Casablanca lily. </p>
<p>But hang it all, when someone says to me, ‘I’m an accountant/lawyer/mechanic/plumber/teacher/landscape architect/unicycle rider (delete as appropriate) I don’t reply, ‘Ah yes, I’m going to be one when I’ve finished the family shopping, read <em>War and Peace</em> and had my nails done.’ And in my earlier lives when I said I was a nurse/midwife/university researcher no-one ever said, ‘Oh, I’m thinking of doing that as soon as I’ve finished my tax return, hosted our neighbourhood Scrabble competition and built a pottery yurt in my back garden.’ So can anyone tell me why writing is so undervalued?</p>
<p>Even the birds are suddenly silent. And at 4.01am it’s broad daylight.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.hazelmchaffie.com/blog/2009/06/04/a-wee-small-hours-whinge/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>

